TRYPTONE GLUCOSE EXTRACT AGAR_Chemical Cloud Database

TRYPTONE GLUCOSE EXTRACT AGAR

Basic Information
Product Name：	TRYPTONE GLUCOSE EXTRACT AGAR
English Synonyms：	TGE AGAR ; TRYPTONE GLUCOSE EXTRACT AGAR
MDL Number.：	MFCD00148715
H bond acceptor：	0
H bond donor：	0
InChi：	InChI=1S//
InChiKey：	InChIKey=MOSFIJXAXDLOML-UHFFFAOYSA-N
Property
Comments：	WGK: 3 APPLICATION: RECOMMENDED FOR THE PLATE COUNT OF AEROBIC ORGANISMS IN MILK, DAIRY PRODUCTS, WATER, MEATS ETC COMPOSITION: AGAR, 15 G/L COMPOSITION: DEXTROSE (GLUCOSE), 1 G/L COMPOSITION: MEAT EXTRACT, 3 G/L COMPOSITION: TRYPTONE, 5 G/L FINAL PH: 6.7+/-0.2 (25 DEG C) FOR MICROBIOLOGY OTHER NOTES: HYGIENIC CONDITION OF NUTRIENT GELATINE SHELF LIFE: LIMITED SHELF LIFE, EXPIRY DATE ON THE LABEL SUITABILITY: NONSELECTIVE FOR BACILLUS SUITABILITY: NONSELECTIVE FOR BACTERIA (GENERAL MEDIA) SUITABILITY: NONSELECTIVE FOR ENTEROCOCCUS SUITABILITY: NONSELECTIVE FOR ESCHERICHIA COLI AND COLIFORMS SUITABILITY: NONSELECTIVE FOR PSEUDOMONAS SUITABILITY: NONSELECTIVE FOR SALMONELLA SUITABILITY: NONSELECTIVE FOR STAPHYLOCOCCUS SUITABILITY: NONSELECTIVE FOR STREPTOCOCCUS UNSPSC: 12352200
Safety information

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